Home » Recipes » Pork and Poblano Stew

Print recipe cost
Pork and Poblano Stew - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 to 5 poblano chile peppers (about 3/4 pound)
Salt
1 chipotle chili in adobo, minced
Sour cream
Ingredients Per Serving Qty Common Price Price per Serving
1 TBSP vegetable oil 3/8 teaspoon
$3.00 per 48 fluid ounces
$0.00
2 1/2 lbs. pork shoulder, trimmed, cut into 1 to 2 inch pieces 5 oz
$2.49 per pound
$0.78
1 large onion, chopped (about 2 cups) 1/8 onion
$0.79 per pound
$0.03
3 to 4 garlic cloves, minced 1/2 garlic cloves
$4.00 per pound
$0.01
1 tsp cumin 1/8 teaspoon
$1.69 per 1 1/4 ounces
$0.01
1 TBSP dried oregano 3/8 teaspoon
$3.89 per 3/4 ounces
$0.07
1 quart chicken stock 1/8 quart
$0.99 per 14 1/2 ounces
$0.28
1 1/2 cups fresh or frozen corn 3 tablespoons
$0.35 per item
$0.11
1 large sweet potato, peeled and diced (about 1/2 to 3/4-inch cubes) 1/8 potato
$1.49 per pound
$0.05
Cilantro 1/8 cilantro
$1.09 per cup
$0.02
Total per Serving $1.38
Total Recipe $11.02
Email Recipe Cost
or Close
Advertisement