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Pesto~Garlic~Pecan Pasta Recipe

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Perfect for Pasta night especially on a hot summer evening!

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Servings: 4
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Ingredients

Cost per serving $0.84 view details

Directions

  1. Boil Pasta as per box instructions, drain
  2. In a food processor add, parsley, garlic cloves, basil, s &p, drizzle olive oil, lemon, run to incorporate ingredients
  3. Pour over warm pasta, toss gently, garnish with shavings of parmesan, chopped pecans, sprinkling of grated parmesan
  4. Plate and serve.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 132g
Recipe makes 4 servings
Calories 484  
Calories from Fat 54 11%
Total Fat 6.31g 8%
Saturated Fat 2.28g 9%
Trans Fat 0.0g  
Cholesterol 6mg 2%
Sodium 104mg 4%
Potassium 300mg 9%
Total Carbs 88.05g 23%
Dietary Fiber 4.2g 14%
Sugars 4.98g 3%
Protein 17.68g 28%
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