Peaches And Cream Crisp Recipe

Name: Peaches And Cream Crisp
Ingredients: 3 1/2 c. sliced peaches (1 1/2 lg. cans); 3/4 c. quick oats; 1/2 c. firmly packed brown sugar; 1/2 c. flour; 1/3 c. butter

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.70 view details

3 1/2 c. sliced peaches (1 1/2 lg. cans)
3/4 c. quick oats
1/2 c. firmly packed brown sugar
1/2 c. flour
1/3 c. butter

Directions

Heat oven to 350 degrees. Spray 8-inch round or possibly square pan. Add in liquid removed peaches. Combine next 4 ingredients; sprinkle over peaches. Bake approximately 30 min.

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Amount Per Serving	%DV
Serving Size 147g
Recipe makes 6 servings
Calories 307
Calories from Fat 104	34%
Total Fat 11.89g	15%
Saturated Fat 6.75g	27%
Trans Fat 0.0g
Cholesterol 27mg	9%
Sodium 78mg	3%
Potassium 286mg	8%
Total Carbs 47.09g	13%
Dietary Fiber 3.6g	12%
Sugars 25.06g	17%
Protein 5.28g	8%

Peaches And Cream Crisp Recipe

Ingredients