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Passion Fruit And Mango Sorbet Recipe

Name: Passion Fruit And Mango Sorbet
Ingredients: 4 x ripe wrinkled passion fruits; 3 med ripe mangos peeled, minced; (or possibly use large ripe peaches); 2 Tbsp. sugar or possibly to taste

by Global Cookbook

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Servings: 5

Ingredients

Cost per serving $0.56 view details

4 x ripe wrinkled passion fruits
3 med ripe mangos peeled, minced
Â Â (or possibly use large ripe peaches)
2 Tbsp. sugar or possibly to taste

Directions

Cut the passion fruits into halves. Spoon the pulp (seeds and all) into a food processor container or possibly blender.
Add in the mangos. Process till pureed. Strain out the seeds. Taste the mix and add in sugar if you like.
Freeze the mix in an ice cream maker according to manufacturer"s directions.
This recipe yields 5 or possibly 6 servings.

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Amount Per Serving	%DV
Serving Size 90g
Recipe makes 5 servings
Calories 75
Calories from Fat 2	3%
Total Fat 0.23g	0%
Saturated Fat 0.06g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 2mg	0%
Potassium 134mg	4%
Total Carbs 19.61g	5%
Dietary Fiber 1.5g	5%
Sugars 17.72g	12%
Protein 0.44g	1%

Passion Fruit And Mango Sorbet Recipe

Ingredients