Name: Orange, Carrot and Caraway Seed Cake
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Cuisine: British
Ingredients: 400g plain flour; 170g unsalted butter; 170g sugar; 40g caraway seeds; zest and juice of 1 orange; 1 small carrot, grated; 70g orange marmalade; 3 eggs, beaten; 1tsp baking powder