Fall recipes costing less than $2.5 per serving

All recipes » Fall

Casie's Fruit Torte My niece made this for Christmas. I was already so full I couldn't walk and still couldn't stop eating this delicious dessert. It can be made with…	Just Cookin' Dec 2012 Intermediate	1 vote 3369 views
Peanut Cookies Pea-nutty, crumbly and with a crispy coating.	Navaneetham Krishnan Jan 2014 Intermediate	1 vote 2959 views
Sugar Molds for Creative Decorating Here is an easy way to mold sugar and make whatever you want for a party theme. The molds are inexpensive at…	Claudia lamascolo Jan 2014 Professional	1 vote 3044 views

Tapioca Poriyal (Stir fry) stir fried with chili powder, spices and curry leaves for the spicy and appealing taste.	Navaneetham Krishnan Jan 2014 Intermediate	1 vote 2982 views
Delightful Chocolate Pudding Cake I have seen many recipes for "dump cakes" , but I experimented and come up with this pudding cake. It is moist…	J. Gino Genovesi Mar 2014 Professional	1 vote 3681 views
Peanut and Vegetable Linguine A recipe for a meatless Monday meal of healthy whole grain pasta, fresh vegetables and peanuts for a bit of Mediterranean cuisine. Adapted from…	Julia Ann Souders Jun 2014 Intermediate	1 vote 2 comments 7619 views
New York Style Cheesecake Sponge cake for the bottom layer.	Navaneetham Krishnan Jun 2014 Intermediate	1 vote 2076 views
Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves. Flavours were uplifted with garam masala and curry leaves for an incredible crunchy bite.	Navaneetham Krishnan Jul 2014 Intermediate	1 vote 2500 views
Pasta Primavera With Cheese This is a nice dish to make in late summer when fresh vegetables are plentiful and less expensive. It's also very flexible. Any pasta and vegetables…	Mellie Duffy Sep 2014 Intermediate	1 vote 1867 views
White Cheddar Grits with Veggies This Garlic White Cheddar Corn Porridge with Roasted Veggies side dish is perfect for any occasion or makes an…	Culinary Envy Feb 2016 Advanced	1 vote 1848 views