Oatmeal And Dried Cranberry Cookies Recipe

click to rate
0 votes | 1125 views
Servings: 12

Ingredients

Cost per serving $0.73 view details

Directions

  1. Cream butter & sugars, beat in Large eggs and vanilla till smooth. Stir in oats and cranberries. Shape dough into 2 inch balls, place on greased baking sheets and flatten slightly. Bake at 325 till lightley browned, about 12-15 minutes. Remove and cold on wire racks
  2. NOTES : This is a big hearty cookie with ample oats so they'll travel well without crumbling. Store in airtight containers up to one week or possibly freeze for another time.

Toolbox

Add the recipe to which day?
« Today - Jun 11 »
Today - Jun 11
June 12 - 18
June 19 - 25
Jun 26 - Jul 02
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 131g
Recipe makes 12 servings
Calories 513  
Calories from Fat 173 34%
Total Fat 19.83g 25%
Saturated Fat 10.61g 42%
Trans Fat 0.0g  
Cholesterol 72mg 24%
Sodium 528mg 22%
Potassium 282mg 8%
Total Carbs 73.67g 20%
Dietary Fiber 6.3g 21%
Sugars 26.44g 18%
Protein 11.53g 18%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment