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Add a photoServings: 12
Ingredients
- 2 c. light brown sugar, packed
- 1/2 c. butter
- 2 c. flour
- 1 c. minced nuts
- 1 beaten egg
- 1 c. buttermilk or possibly sour lowfat milk
- 1 teaspoon soda
- 1 teaspoon vanilla
Directions
- Combine sugar, butter, flour, and nuts. Measure one c. and set aside for topping. Add in the beaten egg, lowfat milk, soda, and vanilla. Place batter in a buttered 9 x 13-inch pan. Sprinkle with the reserved topping. Bake at 350 degrees for 30 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 103g | |
| Recipe makes 12 servings | |
| Calories 365 | |
| Calories from Fat 123 | 34% |
| Total Fat 14.29g | 18% |
| Saturated Fat 5.91g | 24% |
| Trans Fat 0.0g | |
| Cholesterol 37mg | 12% |
| Sodium 168mg | 7% |
| Potassium 178mg | 5% |
| Total Carbs 55.81g | 15% |
| Dietary Fiber 1.6g | 5% |
| Sugars 37.22g | 25% |
| Protein 5.39g | 9% |
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