Molded Cherry Salad Recipe

Name: Molded Cherry Salad
Ingredients: 1 (3 ounce.) pkg. raspberry Jello; 1 c. boiling water; 1 can cherry pie filling; 1 (3 ounce.) pkg. lemon Jello; 1 c. boiling water; 1 (3 ounce.) pkg. Philadelphia cream cheese, softened; 1 sm. can crushed pineapple; 1 c. miniature marshmallows; 1/2 c. whipping cream

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 1196 views

0 reviews | 0 comments

Servings: 8

Ingredients

Cost per serving $1.35 view details

1 (3 ounce.) pkg. raspberry Jello
1 c. boiling water
1 can cherry pie filling
1 (3 ounce.) pkg. lemon Jello
1 c. boiling water
1 (3 ounce.) pkg. Philadelphia cream cheese, softened
1 sm. can crushed pineapple
1 c. miniature marshmallows
1/2 c. whipping cream

Directions

Mix together the raspberry Jello, water and cherry pie filling. Pour into an oiled mold and chill. Whip the cream and sweeten to taste. Set aside while mixing the lemon Jello, water, Philadelphia cream cheese, pineapple and marshmallows. Cold. Mix in the whipped cream. Pour this mix over the cherry mix. Chill till set unmold and serve.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 235g
Recipe makes 8 servings
Calories 291
Calories from Fat 57	20%
Total Fat 6.54g	8%
Saturated Fat 3.8g	15%
Trans Fat 0.0g
Cholesterol 22mg	7%
Sodium 157mg	7%
Potassium 159mg	5%
Total Carbs 56.91g	15%
Dietary Fiber 0.9g	3%
Sugars 32.3g	22%
Protein 3.03g	5%

Molded Cherry Salad Recipe

Ingredients