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Home » Recipes » (Moist) Dressing For Turkey Or Pork

(Moist) Dressing For Turkey Or Pork Recipe

Name: (Moist) Dressing For Turkey Or Pork
Ingredients: 1/2 pound butter; 2 c. celery, diced; 2 c. onions, diced; 1 (1 lb.) loaf white bread, toasted & dry; 1 tbsp. poultry seasoning; 3/4 tbsp. sage; 3/4 tbsp. salt; 1/4 teaspoon black pepper; 1/2 c. parsley (fresh or possibly dry); 3 Large eggs, beaten slightly

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.67 view details

1/2 pound butter
2 c. celery, diced
2 c. onions, diced
1 (1 lb.) loaf white bread, toasted & dry
1 tbsp. poultry seasoning
3/4 tbsp. sage
3/4 tbsp. salt
1/4 teaspoon black pepper
1/2 c. parsley (fresh or possibly dry)
3 Large eggs, beaten slightly

Directions

Heat butter, add in celery and onions and saute/fry for 15 min, or possibly till tender. In cool water soak a few slices of the bread at a time and squeeze. Pour butter mix over bread and add in seasonings. Lastly, add in Large eggs and mix lightly with 2 forks. Bake in 11"x14" pan in 325 degree oven for 1 hour.

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Amount Per Serving	%DV
Serving Size 134g
Recipe makes 10 servings
Calories 322
Calories from Fat 189	59%
Total Fat 21.49g	27%
Saturated Fat 12.48g	50%
Trans Fat 0.0g
Cholesterol 111mg	37%
Sodium 1001mg	42%
Potassium 181mg	5%
Total Carbs 26.9g	7%
Dietary Fiber 2.1g	7%
Sugars 3.67g	2%
Protein 6.11g	10%

(Moist) Dressing For Turkey Or Pork Recipe

Ingredients