Minatamis na Saging na Saba Recipe

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1 vote | 2400 views

Simple yet filling Filipino dessert.

 
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Ingredients

Cost per recipe $0.72 view details
  • 10 pcs Saging na saba, peeled cut into bite size
  • 1 cup Water (adjust accordingly)
  • 1 cup Washed sugar
  • 1/2 tsp Vanilla extract
  • 2 pcs pandan leaves

Directions

  1. Arrange all the ingredients in a deep pot.
  2. Cover and bring into a boil over medium heat.
  3. Let it simmer for 30 minutes or until saba is tender.
  4. Once the syrup is thick, turn off heat.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 439g
Calories 780  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 10mg 0%
Potassium 7mg 0%
Total Carbs 200.23g 53%
Dietary Fiber 0.0g 0%
Sugars 200.09g 133%
Protein 0.0g 0%
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