Mexican Style Cheese Strata Recipe

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0 votes | 1304 views
Servings: 12

Ingredients

Cost per serving $0.61 view details
  • 4 c. cheese flavored tortilla chips, broken
  • 2 c. shredded Monterey Jack cheese (8 ounce.)
  • 6 Large eggs, beaten
  • 2 1/2 c. lowfat milk
  • 1 (4 ounce.) minced green chile
  • 1/4 c. finely minced onion
  • 3 tbsp. catsup
  • 1/2 teaspoon salt
  • 1/4 teaspoon warm bottled pepper sauce
  • While tortilla chips (optional)

Directions

  1. Sprinkle broken chips proportionately over greased 12 x 7 x 2 inch baking dish. Sprinkle with cheese. In bowl mix with rotary beater, Large eggs, lowfat milk, green chile, onion, catsup, salt, pepper sauce. Pour over cheese in dish. Cover and chill overnight. Bake uncovered at 325 degrees for 50-55 min or possibly till set and browned.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 154g
Recipe makes 12 servings
Calories 311  
Calories from Fat 206 66%
Total Fat 23.27g 29%
Saturated Fat 13.96g 56%
Trans Fat 0.0g  
Cholesterol 170mg 57%
Sodium 608mg 25%
Potassium 197mg 6%
Total Carbs 5.08g 1%
Dietary Fiber 0.2g 1%
Sugars 4.14g 3%
Protein 20.55g 33%
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