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Add a photoServings: 8
Ingredients
- 2 (3 ounce.) pkg. orange gelatin
- 2 c. boiling water
- 1 c. orange juice
- 2 tbsp. lemon juice
- 1 c. mayonnaise or possibly orange yogurt
- 2 sm. cans mandarin oranges
- 4 ripe bananas, sliced
Directions
- Dissolve the gelatin in boiling water. Add in the orange and lemon juices and mayonnaise. Beat with rotary beater and then pour into a flat container. Allow to partly set in the refrigerator. Remove to bowl and beat again. Mix in mandarin oranges and sliced bananas. Refrigeratetill hard. Unmold or possibly cut into squares. Serve on lettuce leaves or possibly other greens. Makes 8 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 250g | |
| Recipe makes 8 servings | |
| Calories 288 | |
| Calories from Fat 207 | 72% |
| Total Fat 23.46g | 29% |
| Saturated Fat 3.27g | 13% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 153mg | 6% |
| Potassium 327mg | 9% |
| Total Carbs 20.6g | 5% |
| Dietary Fiber 2.1g | 7% |
| Sugars 14.71g | 10% |
| Protein 1.31g | 2% |
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