Make Mine a Pop’s Burrito. Recipe

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1 vote | 499 views
 

Ingredients

  • an immediate “Welcome, and How can we help you?” from the friendly staff. Breakfast offers up tasty burritos and bowls
  • of meat, eggs and potatoes; or that all-time favorite, biscuits and gravy. Lunch and dinner is a, what else, burrito;
  • made any way you like it with a variety of meats, rice, vegetables and
  • condiments. The most popular with the
  • locals are chicken and sweet pork, so we tried both and fully understand
  • why. The burritos are packed, and I’m talking
  • loaded, with yummy goodness; succulent meats, a fresh assortment of vegetables,
  • white or brown rice and beans. Beans,
  • beans, they’re good for your heart, the more you eat, the more you…let’s leave

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 322g
Calories 328  
Calories from Fat 136 41%
Total Fat 15.09g 19%
Saturated Fat 8.12g 32%
Trans Fat 0.0g  
Cholesterol 188mg 63%
Sodium 168mg 7%
Potassium 708mg 20%
Total Carbs 20.45g 5%
Dietary Fiber 0.0g 0%
Sugars 21.36g 14%
Protein 26.52g 42%
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