Lone Star Steakhouse's Fries And Dip Recipe

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0 votes | 2786 views
Servings: 8

Ingredients

Cost per serving $0.55 view details

Directions

  1. Combine ranch dressing and taco mix. Set aside till needed.
  2. Prepare fries according to package directions. Remove from oven and sprinkle cheddar cheese and crumbled bacon over fries. Return to oven till cheese is melted.
  3. This recipe yields 8 servings.
  4. Comments: The tangy dip is a perfect accompaniment for these fries and many other snacks.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 74g
Recipe makes 8 servings
Calories 351  
Calories from Fat 320 91%
Total Fat 36.15g 45%
Saturated Fat 7.63g 31%
Trans Fat 0.21g  
Cholesterol 33mg 11%
Sodium 620mg 26%
Potassium 64mg 2%
Total Carbs 4.11g 1%
Dietary Fiber 0.5g 2%
Sugars 1.48g 1%
Protein 3.6g 6%
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