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Loaded Potato Skins Recipe

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Loaded Potato Skins
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Ingredients

  • Prep time: 20 mins
  • Cook time: 25 mins
  • Total time: 45 mins
  • Yields: 12 potato skins
  • 6 potatoes, baked through
  • 2 tbsp oil
  • ½ tsp chili powder
  • ½ tsp salt
  • 1 tsp pepper
  • 3 cups cheddar cheese, grated
  • ⅔ cup green onions, chopped
  • 2 garlic cloves, crushed
  • 1 tsp mustard
  • 2 dashes of hot sauce
  • 4 tbsp sour cream
  • 2 eggs
  • 18 slices bacon, cooked and crumbled

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