Lemon Pepper Fish Fillets Recipe

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Servings: 4

Ingredients

Cost per serving $2.50 view details
  • 1/2 c. McCormick(r) Flavor Medleys Lemon & Pepper Saucy Seasoning Blend
  • 1 lb flounder or possibly trout fillets

Directions

  1. Lightly brush seasoning mix on both sides of fish. Broil or possibly grill fish 8-10 minutes. per inch of thickness or possibly till fish flakes easily with a fork. Baste fish with remaining mix during cooking. Serves 4 Variation: Orange roughy or possibly tilapia fish fillets can be substituted for flounder or possibly trout.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 113g
Recipe makes 4 servings
Calories 103  
Calories from Fat 12 12%
Total Fat 1.35g 2%
Saturated Fat 0.32g 1%
Trans Fat 0.0g  
Cholesterol 54mg 18%
Sodium 92mg 4%
Potassium 409mg 12%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 21.36g 34%
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