The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Lasagna With Roasted Garlic Cream Sauce

Lasagna With Roasted Garlic Cream Sauce Recipe

Name: Lasagna With Roasted Garlic Cream Sauce
Ingredients: 4 x garlic bulbs separated; 1 pkt frzn lasagna with meat sauce - (40 ounce); 3 Tbsp. butter or possibly margarine; 3 Tbsp. all-purpose flour; 2/3 c. chicken broth; 2/3 c. whipping cream; 1/4 c. finely-shredded Parmesan cheese

by Global Cookbook

Add a photo

click to rate

0 votes | 1555 views

0 reviews | 0 comments

Servings: 4

Ingredients

Cost per serving $0.72 view details

4 x garlic bulbs separated
1 pkt frzn lasagna with meat sauce - (40 ounce)
3 Tbsp. butter or possibly margarine
3 Tbsp. all-purpose flour
2/3 c. chicken broth
2/3 c. whipping cream
1/4 c. finely-shredded Parmesan cheese

Directions

Wrap garlic cloves in aluminum foil. Place garlic and lasagna on a baking sheet. Bake garlic and lasagna according to package directions for lasagna.
Squeeze pulp from garlic cloves into a small saucepan. Add in butter, and cook over medium heat till melted. Whisk in flour, and cook, whisking constantly, 1 minute.
Gradually add in chicken broth and whipping cream, and cook, whisking constantly, till mix is thickened and bubbly.
Spoon over lasagna, and sprinkle with cheese. Serve immediately.
This recipe yields 4 to 5 servings.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 82g
Recipe makes 4 servings
Calories 196
Calories from Fat 158	81%
Total Fat 17.92g	22%
Saturated Fat 11.18g	45%
Trans Fat 0.0g
Cholesterol 56mg	19%
Sodium 227mg	9%
Potassium 63mg	2%
Total Carbs 5.45g	1%
Dietary Fiber 0.3g	1%
Sugars 0.1g	0%
Protein 3.9g	6%

Lasagna With Roasted Garlic Cream Sauce Recipe

Ingredients