Lady Finger Cake Recipe

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Servings: 1

Ingredients

Directions

  1. (Cream) cream cheese, add in Cold Whip, powdered sugar, and vanilla. Mix all ingredients till smooth and creamy. (If it is stiff, then add in a little lowfat milk so you can spread over lady fingers.) Line 9x12 oblong pan with 1 pkg.
  2. of lady fingers. Spread 1/2 of cheese and Cold Whip mix over them. Then place second pkg. of lady fingers on top, then spread remaining cheese and Cold Whip. Top with your favorite pie filling. Place in refrigerator for several hrs.

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