Home » Recipes » Krispy Bars With Chocolate Frosting
Print recipe Print Email recipe Email

Krispy Bars With Chocolate Frosting Recipe

by Global Cookbook
click to rate
0 votes | 795 views
0 reviews | 0 comments
Servings: 1

Ingredients

Directions

  1. Heat sugar and syrup to bubbling. Fold in peanut butter. Pat into buttered pan. Let cold a bit and frost.
  2. These are chewy but good. If you have a larger pan than 9 x 13 it works a bit better as they aren't so thick.

Toolbox

Add the recipe to which day?
« Today - Jun 05 »
Today - Jun 05
June 6 - 12
June 13 - 19
June 20 - 26
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Languages

Translate! Translate!
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment

Advertisement

Popular Searches

sauce plating
grilled corn on cob herb butter
jennie o turkey breast recipes
angel cake cool food pineapple pudding
fresh fruit for brunch

Tasty Recipes

Homemade Stir fry Sauce
Pumpkin Pie Martini
Boysenberry Jam
Boysenberry Jam
Chili Size (Canned Chili

Other Chefs

sharonpulver
Filippo Licata
Christy Han
Suzan Venturelli
randy

Recipe Themes & Groups

Grilling with beer and wine Jellies
Silence Sings
bake with dried egg
traditional Greek food
Low Carb, Heathly and Delicious