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Home » Recipes » Kathie Lee Gifford's Spaghetti Sauce

Kathie Lee Gifford's Spaghetti Sauce Recipe

Name: Kathie Lee Gifford's Spaghetti Sauce
Ingredients: 2 Tbsp. extra virgin olive oil; 2 lb grnd chuck or possibly turkey; 1 lrg onion, chop; 1 Tbsp. garlic, mince; 32 ounce tomato sauce; 1 lrg can tomato paste; 1 c. dry parsley; 1/2 tsp oregano

by Global Cookbook

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Servings: 10

Ingredients

Cost per serving $1.30 view details

2 Tbsp. extra virgin olive oil
2 lb grnd chuck or possibly turkey
1 lrg onion, chop
1 Tbsp. garlic, mince
32 ounce tomato sauce
1 lrg can tomato paste
1 c. dry parsley
1/2 tsp oregano

Directions

Brown meat, onions and garlic in extra virgin olive oil. Drain and add in remaining ingredients. Bring to a boil, reduce heat and simmer 1-1/2 hrs.
with Regis and Kathie Lee.

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Amount Per Serving	%DV
Serving Size 221g
Recipe makes 10 servings
Calories 299
Calories from Fat 190	64%
Total Fat 21.15g	26%
Saturated Fat 7.39g	30%
Trans Fat 1.12g
Cholesterol 64mg	21%
Sodium 674mg	28%
Potassium 773mg	22%
Total Carbs 9.99g	3%
Dietary Fiber 2.5g	8%
Sugars 6.56g	4%
Protein 17.88g	29%

Kathie Lee Gifford's Spaghetti Sauce Recipe

Ingredients