Italian Style Pork Chops With "Spaghetti" Recipe

• 1 x spaghetti squash (about 2 pounds)
• 2 lrg clv garlic, chopped
• 1 tsp salt
• 1/2 tsp dry rosemary, crumbled
• 1/4 tsp black pepper
• 4 x rib pork chops (1 1/2 pounds total)
• 1 med -size onion, halved and sliced crosswise
• 3 med -size zucchini (about 3 pounds) halved lengthwise and then cut across into 1/2-inch slices
• 1 can (28 ounces) minced tomatoes with basil, garlic and oregano
• 1/2 tsp fennel seeds, crushed

Directions