Fall vegetables recipes

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yummy brussel sprouts...no, really!

yummy brussel sprouts...no, really!

After eating this side dish my husband told me I had an uncanny ability to make really gross things suddenly…

Bria Sinnott
Aug 2010
Intermediate
3 votes
1536 views
Vegan Simple Pea Soup

Vegan Simple Pea Soup

This simple pea soup is excellent cooked as well as raw! This can be used as a base for so many more vegetables too! Use your imagination and try…

Jill
Jul 2010
Intermediate
2 votes
2734 views
Spiced Cauliflower Tempura

Spiced Cauliflower Tempura

Your best bet when craving for fried snacks but afraid to go all meat or get too stuffed for the next meal. I have also tried to mix it with shrimp…

_sara_
Mar 2011
Intermediate
1 vote
3084 views
Fire Roasted Key Lime Guacamole

Fire Roasted Key Lime Guacamole

This recipe puts a South Florida spin on traditional guacamole as it uses Florida avocados and tart key limes. All ingredients are grilled,…

Robyn Medlin
Oct 2011
Intermediate
1 vote
1513 views
Zucchini & Cheese Gratin

Zucchini & Cheese Gratin

Delicious and beautiful...the French way. Serves 4-6 Prepared in 25 minutes Cooks in 35 - 45 minutes.

jessica warner
Apr 2013
Intermediate
1 vote
1670 views
ZUCCHINI ORANGE BREAD

ZUCCHINI ORANGE BREAD

I just made this bread and it turned out so good i have to say I'm not sure if i got this recipe on this site or not so if i did then i want to…

lov2cook
Aug 2016
Intermediate
1 vote
857 views
Roasted Squash with Onion, Oregano & Mint

Roasted Squash with Onion, Oregano & Mint

A new spin on squash: oregano & mint instead of cinnamon & nutmeg. This is one of my favorite Mario Batali…

La Tavola Marche (farm, inn & cooking school)
Oct 2011
Intermediate
1 vote
2098 views
No Crust Spinach Quiche

No Crust Spinach Quiche

Global Cookbook
Mar 2010
Advanced
0 votes
4467 views