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Saute shellfish recipes
All recipes » Shellfish » Saute
Crab Cake Pasta SaladThis tasty recipe spices up your everyday macaroni with delicious Louisiana Lump Crab meat. Perfect for any occasion, this chilled pasta will add… |
LaSeafood
Apr 2011 Intermediate |
1 vote
3247 views
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Garlicky Shrimp and Parmesan GritsQuick lower calorie meal, delicious creamy Parmesan grits paired with buttery garlic shrimp. |
Lacy DeVeney
Jan 2012 Professional |
1 vote
2493 views
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Tropical Shrimp Pasta spiked with Pineapple & BaconSometimes my best ideas are accidents. Last night's accident was a collision of leftovers plus Denny's desire… |
Kathleen Scott
Aug 2012 Intermediate |
1 vote
2031 views
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SAUTEED SCALLOPS WITH ANGEL HAIR PASTAA TASTY COMBINATION. |
JUDY B
Jan 2013 Intermediate |
1 vote
1967 views
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Recipe of the Week - DAvid Lee Shrimp(From the Appetizer Collection at emealsforyou.com) David Lee Shrimp When we first started the website… |
Dennis Kraus
Oct 2010 Advanced |
1 vote
2490 views
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Coconut Rum Shrimp PastaA light, flavorful shrimp pasta I created by just experimenting one night for dinner. Perfect for a summer evening! |
Emily Grace
May 2010 Intermediate |
2 votes
3032 views
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MJ's Italian Shrimp Scampi
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Mary Jane
Feb 2013 Intermediate |
1 vote
2245 views
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Sauteed Herbed ShrimpIf you are looking for a lot of flavor and a quick and easy seafood entree--try this. |
lhuffman
Apr 2008 Beginner |
2 votes
4191 views
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Sauted ShrimpLight and refreshing |
Kimi
Apr 2009 Advanced |
1 vote
2641 views
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Creamy Shrimp ScampiA yummy seafood delicacy that combines plenty of shrimp, your choice of pasta noodles and a luscious creamy sauce. |
ken davis
Jun 2012 Intermediate |
1 vote
2677 views
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Key Lime Marinated Shrimps Wrapped in Lettuce Leaves with Citrus CrèmeThis is my version of those lettuce wrapped chicken/beef dishes. Mine is… |
Cecelia Heer
Aug 2012 Advanced |
1 vote
1884 views
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Orange-Shrimp-Pasta Garlic TossOutstanding flavors in this easy dish. Its a favorite here in Florida! |
"Cheffie Cooks"
May 2016 Advanced |
1 vote
1873 views
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Shrimp EtouffeeI love Cajun food and making "black" roux is a lot of fun and a bit of a challenge. I took Cajun/Creole cooking lessons in my 20's and have become a… |
BearNakedBaker
Oct 2010 Professional |
1 vote
2106 views
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Crawfish EtouffeeIn New Orleans, frozen crawfish tails are a heavily relied upon convenience food. Many folks outside of Louisiana are unaware of this great product… |
Genet
Feb 2011 Advanced |
1 vote
2518 views
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Citrus ScallopsA fun summer tasting way to dress up your scallops! |
Tanya Noyes
Sep 2010 Intermediate |
1 vote
1724 views
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