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Spring fish recipes
All recipes » Fish » Spring
Indian Fish Curry.Tender fish and brinjals drowned in a spicy- tangy-curry leaves gravy. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
2607 views
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anchovy wih soy vegetableswith mix of fried anchovy and mix vegetables |
sunil k.nayar
Jun 2011 Professional |
1 vote
5029 views
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Sesame-Crusted Tuna with Wasabi-Ponzu SauceThis tuna recipe takes on an Asian flair with a coating of sesame seeds and a sauce of wasabi paste, soy sauce… |
Ferihan
Jul 2012 Advanced |
1 vote
2934 views
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spring rolls Spanish style.
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Aherrera
Feb 2014 Advanced |
1 vote
5128 views
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Fish Sodhi (Fish in Coconut Milk Gravy)Crispy curry flavored fried fish in fresh turmeric coconut milk gravy. |
Navaneetham Krishnan
Aug 2014 Intermediate |
1 vote
3276 views
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Fish With Mango SalsaSpicy, salty, sour and sweet salsa, topped over the crispy fried fish. |
Navaneetham Krishnan
Oct 2014 Intermediate |
1 vote
3116 views
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Fresh Corn Pancakes
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Miriam Russell-Wadleigh
Aug 2009 Professional |
1 vote
3147 views
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Fish Curry With White RadishBlack pomfret and radish soaked up in thick spicy tangy gravy. |
Navaneetham Krishnan
Aug 2014 Intermediate |
1 vote
2408 views
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Tuna Macaroni
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Deepti Naik
Jul 2010 Intermediate |
2 votes
3476 views
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Nyonya style fish acharcrispy fried dish soaked in a vinaigrette gravy. |
Navaneetham Krishnan
Jun 2014 Intermediate |
1 vote
2445 views
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THE BEST WAY TO FRY FISHTHIS IS A RECIPE WE USE FOR FISH THIS IS ONE EVERY ONE WILL LIKE WITH A LITTLE SOUTH OF THE BORDER FLAVOR |
GARY ESTESS
Sep 2010 Professional |
1 vote
6241 views
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Reunion Dinner - Bountiful Goldfish Salad (年年有余)This is my 1st attempt creating this Bountiful Goldfish Salad. Nian Nian You Yu (年年有余) symbolizes abundance… |
Blackswan
Feb 2011 Advanced |
1 vote
3590 views
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Chardonnay Poached Salmon with Fennel and OrangeYou'll love how unbelievably easy this decadent recipe is. You won't believe the method I used to ensure a… |
Healthy Mamma
Mar 2011 Advanced |
1 vote
1985 views
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Pecan-Crusted Salmon Fillets with Honey Mustard SauceSalmon can be dressed up for company or simply broiled or grilled plainly and be equally divine. This treatment… |
Salad Foodie
Mar 2017 Professional |
2 votes
3129 views
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Herb SalmonA light and tasty salmon that my mama made for me growing up... mmm! |
Emily Grace
May 2010 Intermediate |
2 votes
2777 views
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