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Mother's day fish recipes
All recipes » Fish » Mother's Day
Plank Grilled SalmonMy Plank Grilled Salmon literally takes no more than ten minutes to cook and is seriously the best salmon you’ll ever taste. You can use any type of… |
Benjamin Christie
May 2008 Professional |
2 votes
16340 views
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Tasty Steamed Teochew Pomfret In FoilTo make a good dish of Pomfret, the fish has to be as fresh as possible. Mum also said it’s important to get… |
Blackswan
Jun 2011 Advanced |
1 vote
2260 views
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Tips to Light & Crunchy Fish & ChipsMy son loves Fish & Chips; he kept bugging me to make his favourite food. It’s a compliment that he still likes… |
Blackswan
Jun 2011 Advanced |
1 vote
2792 views
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Bean Sprouts And Salted Fish Stir-FriedSimple and no-nonsense dish, simply good with just a plate of rice. |
Navaneetham Krishnan
Sep 2014 Intermediate |
1 vote
2772 views
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Indian Fish Achar (Pickle)That tangy, spicy and sweet flavors and surely rather addictive and tantalising. |
Navaneetham Krishnan
Sep 2014 Intermediate |
1 vote
2248 views
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Thai-Style Deep-Fried Golden PomfretThe Thai chilli sauce skating around the fish delights the eyes as our teeth sink into the crispy and crunchy… |
Blackswan
Sep 2015 Advanced |
1 vote
2740 views
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Roasted Loch Cuart Salmon with Chanterelle MushroomsPlate and serve individually or family style with my Corn Fondue and Sauce Diable. |
Roland Passot
Mar 2008 Professional |
1 vote
10051 views
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Steamed Dory Roll with Snow FungusTherapeutic Effects: Eating fish can provide an excellent source of Omega-3 fatty acids, vitamins & minerals… |
Blackswan
Jul 2010 Advanced |
1 vote
5257 views
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Herb Talapia with Garlic
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BearNakedBaker
Mar 2011 Professional |
1 vote
3254 views
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Asam Laksa Lemak (Tangy Creamy Laksa)splattering and punchy with typical Asian flavors. |
Navaneetham Krishnan
Jul 2013 Intermediate |
1 vote
1978 views
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Mackerel Fish Puttu (Shredded Fish Stir Fry)The flavors are well balanced; smooth, light and delightful. Pair the dish with sambar, rasam and cabbage stir… |
Navaneetham Krishnan
Feb 2014 Intermediate |
1 vote
3964 views
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Grilled Mackerel In Banana Leaf And Yogurt SauceAbsolutely tasty; nice aroma, lathered with chilli and turmeric powder and paired with yogurt-shallot-coriander… |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
2702 views
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Sardine RendangImmersed with the intoxicating aroma of coconut and all the fragrant herbs. |
Navaneetham Krishnan
Oct 2014 Intermediate |
1 vote
2313 views
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Fried Pompret (Bawal) With Ginger And Soy SauceCrispy fried black pompret topped with crispy fried ginger and soy sauce, sufficient enough to be eaten with… |
Navaneetham Krishnan
Jan 2015 Intermediate |
1 vote
3283 views
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Fish CutletThis is a typical Bengali style of cooking and is served as snack to the guests or no special occasions in almost every household. West Bengal is… |
Bidisha
May 2010 Intermediate |
2 votes
3763 views
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