Ice Cream Sandwich Sundae Icebox Cake Recipe

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Ingredients

  • 24 ice cream sandwiches (homemade or store-bought)
  • 1 (12-ounce) jar caramel topping (or substitute homemade)
  • 1 (12-ounce) jar hot fudge topping (or substitute homemade
  • 1 (8-ounce) Cool Whip
  • Chopped peanuts
  • Maraschino cherries

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 372g
Calories 1129  
Calories from Fat 158 14%
Total Fat 17.51g 22%
Saturated Fat 8.32g 33%
Trans Fat 0.0g  
Cholesterol 14mg 5%
Sodium 250mg 10%
Potassium 217mg 6%
Total Carbs 259.94g 69%
Dietary Fiber 2.0g 7%
Sugars 105.05g 70%
Protein 5.14g 8%
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