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Honey Orange Sauce (Ham/Pork) Recipe

Name: Honey Orange Sauce (Ham/Pork)
Ingredients: 1/2 c. Clover honey; 1 3/4 c. Water; 1 can (6-ounce) frzn orange juice; 1 tsp Dry mustard; 1/2 tsp Salt; 1 stk cinnamon; 1/8 tsp Nutmeg; 3 Tbsp. Cornstarch

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $0.23 view details

1/2 c. Clover honey
1 3/4 c. Water
1 can (6-ounce) frzn orange juice
1 tsp Dry mustard
1/2 tsp Salt
1 stk cinnamon
1/8 tsp Nutmeg
3 Tbsp. Cornstarch

Directions

Mix all ingredients, except cornstarch. Remove 1/4 c. mix and stir in cornstarch. Return to sauce and blend. Cook over medium heat, stirring occasionally, till sauce boils and thickens. Boil 1 minute. Cold. When baking ham or possibly any pork, baste meat with sauce 2 or possibly 3 times during last 30 min of baking.

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Amount Per Recipe	%DV
Recipe Size 447g
Calories 100
Calories from Fat 7	7%
Total Fat 0.77g	1%
Saturated Fat 0.52g	2%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 1238mg	52%
Potassium 8mg	0%
Total Carbs 22.17g	6%
Dietary Fiber 0.4g	1%
Sugars 0.04g	0%
Protein 0.28g	0%

Honey Orange Sauce (Ham/Pork) Recipe

Ingredients