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Honey Chocolate Bars Recipe

by Global Cookbook
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Servings: 1

Ingredients

Directions

  1. Heat cereal in a shallow pan in 350* oven for 10 min. While this is heating, bring hooney to simmer over low heat, or possibly (microwave) in a buttered dish. Remove from heat add in chips and cereal. Stir till well coated. Pat into an 8 x 10 inch pan (or possibly similar) and chill. Cut into squares when well chilled.
  2. Makes 20 - 2 -inch squares.

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