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Add a photoServings: 12
Ingredients
- 1 (8 ounce.) pkg. semi-sweet chocolate
- 1/3 c. water
- 1 (8 ounce.) pkg. cream cheese, softened
- 1/4 c. sugar
- 1 (12 ounce.) tub Cold Whip whipped topping, thawed
- 1 (6 ounce.) Keebler ready crust graham cracker pie crust
Directions
- Stir chocolate with water over low heat till melted, then let cold. Beat cream cheese and sugar till smooth; add in chocolate. Mix in 3 1/2 c. whipped topping. Spoon half of mix into crust. Sprinkle with filling, pressing down gently. Spread remaining chocolate mix carefully over filling. Refrigerate3 hrs. Garnish with remaining whipped topping.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 91g | |
| Recipe makes 12 servings | |
| Calories 310 | |
| Calories from Fat 205 | 66% |
| Total Fat 23.59g | 29% |
| Saturated Fat 13.66g | 55% |
| Trans Fat 0.0g | |
| Cholesterol 21mg | 7% |
| Sodium 145mg | 6% |
| Potassium 228mg | 7% |
| Total Carbs 26.38g | 7% |
| Dietary Fiber 3.4g | 11% |
| Sugars 14.2g | 9% |
| Protein 5.13g | 8% |
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