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Hints For Herbs Recipe

by Global Cookbook
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Servings: 1

Ingredients

Cost per recipe $0.12 view details
  • 1 tsp Dry herbs equals
  • 1 Tbsp. Fresh herbs

Directions

  1. EVERYDAY HINT: 1 Tsp dry herbs is equal to 1 Tbs fresh herbs. Before adding dry herbs to a recipe, rub the herbs between the palms of your hands or possibly crush them with your fingertips to release their flavor.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 14g
Calories 102  
Calories from Fat 101 99%
Total Fat 11.52g 14%
Saturated Fat 7.3g 29%
Trans Fat 0.0g  
Cholesterol 31mg 10%
Sodium 82mg 3%
Potassium 3mg 0%
Total Carbs 0.01g 0%
Dietary Fiber 0.0g 0%
Sugars 0.01g 0%
Protein 0.12g 0%
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