Herbed Olives and “A Good Year” Recipe

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Ingredients

  • Herbed Olives
  • 1 (6 oz.) can black olives*
  • 1 (6 oz.) cans green olives*
  • 4 rosemary sprigs (about 3 “), divided
  • 4 thyme sprigs (about 2-3″), divided
  • 1/2 t. whole black peppercorns
  • 1/4 t. fennel seeds
  • 1/8 t. ground coriander
  • 16-18 oz. extra virgin olive oil, divided
  • 4 large cloves garlic, peeled and smashed
  • 2 bay leaves
  • 1/4 t. red pepper flakes
  • zest of 1/2 lemon
  • 1 quart jar with lid

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