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Add a photoServings: 12
Ingredients
- 2 sticks butter
- 1 c. sugar
- 1-2 sleeves saltine crackers
- 12 ounce. chocolate chips
Directions
- Line cookie sheet with aluminum foil. Line with single layer of saltine crackers. Over medium heat, heat the butter and sugar, stirring constantly. Let mix come to a boil and continue to boil for 3 min, stirring constantly. Pour over crackers. Bake at 350 degrees for 12-15 min till slightly brown.
- Remove from oven and sprinkle chocolate chips over top. As they begin to heat, spread with a knife. Cold in refrigerator for 1 hour. Cut into squares.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 63g | |
| Recipe makes 12 servings | |
| Calories 351 | |
| Calories from Fat 210 | 60% |
| Total Fat 23.68g | 30% |
| Saturated Fat 14.92g | 60% |
| Trans Fat 0.0g | |
| Cholesterol 47mg | 16% |
| Sodium 131mg | 5% |
| Potassium 110mg | 3% |
| Total Carbs 33.51g | 9% |
| Dietary Fiber 1.0g | 3% |
| Sugars 31.26g | 21% |
| Protein 2.33g | 4% |
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