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Ham And Cheese Wontons Recipe

by Global Cookbook
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Servings: 1

Ingredients

Directions

  1. Mix the ham with the cheese. Place 1/2 tbsp. on each wonton wrapper. Brush sides with egg.
  2. Fold wrappers over into triangle shapes. Seal the edges.
  3. Heat oil to 375F. Fry wontons in oil till golden. Serve warm with savory sauce of your choice.
  4. Yield: 24 appetizers

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