Gypsy Soup Recipe

• 3-4 tbsp. extra virgin olive oil
• 2 c. minced onion
• 2 cloves crushed garlic
• 2 c. minced, peeled sweet potatoes or possibly winter squash
• 1/2 c. minced celery
• 1 c. minced, fresh tomatoes
• 3/4 c. minced sweet peppers
• 1 1/2 c. cooked chick peas
• 3 c. stock or possibly water
• 2 teaspoon paprika
• 1 teaspoon each turmeric, basil and salt
• Dash of cinnamon and cayenne
• 1 bay leaf
• (1 tbsp. tamari)

Directions