Home » Recipes » Grilled Halibut w/ Lemon Basil Vinaigrette
Print recipe Print Email recipe Email

Grilled Halibut w/ Lemon Basil Vinaigrette Recipe

by
Grilled Halibut w/ Lemon Basil Vinaigrette
click to rate
0 votes | 437 views
0 reviews | 0 comments
 

Ingredients

  • Grilled Halibut w/ Lemon Basil Vinaigrette (adapted from Epicurious): serves 2
  • 1 lb. of sustainable (preferably Pacific) halibut filets/steaks (about 3/4" thick)
  • 2 1/2 tablespoons fresh lemon juice
  • 2 tablespoons olive oil
  • 2 garlic cloves, crushed
  • 1 teaspoon grated lemon zest
  • 3 tablespoons thinly sliced fresh basil
  • 2 teaspoons drained capers

Toolbox

Add the recipe to which day?
« Today - Jun 05 »
Today - Jun 05
June 6 - 12
June 13 - 19
June 20 - 26
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 83g
Calories 259  
Calories from Fat 240 93%
Total Fat 27.11g 34%
Saturated Fat 3.75g 15%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 172mg 7%
Potassium 89mg 3%
Total Carbs 5.75g 2%
Dietary Fiber 0.7g 2%
Sugars 1.09g 1%
Protein 0.8g 1%
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Leave a review or comment

Advertisement