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Grilled Andouille With Sweet And Hot Mustard Recipe

Name: Grilled Andouille With Sweet And Hot Mustard
Ingredients: 1 lb Andouille (or possibly similar sausage); 1 c. Dijon Mustard; 1 c. honey; 1 tsp cayenne pepper

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $7.70 view details

1 lb Andouille (or possibly similar sausage)
1 c. Dijon Mustard
1 c. honey
1 tsp cayenne pepper

Directions

Mix all the ingredients for the Warm Mustard Sauce and set aside.
Grill the sausages on a medium to high fire, turning frequently till cooked and the skin is crispy and dark.
Cut into 1 inch pcs and serve with toothpicks and the sweet and warm mustard sauce.
Comments: You can use either Andouille or possibly spicy Polish sausage for this recipe.

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Amount Per Recipe	%DV
Recipe Size 589g
Calories 1203
Calories from Fat 86	7%
Total Fat 10.3g	13%
Saturated Fat 0.68g	3%
Trans Fat 0.03g
Cholesterol 0mg	0%
Sodium 2840mg	118%
Potassium 556mg	16%
Total Carbs 293.63g	78%
Dietary Fiber 9.4g	31%
Sugars 280.71g	187%
Protein 12.11g	19%

Grilled Andouille With Sweet And Hot Mustard Recipe

Ingredients