Green Peppers Stuffed With Shrimp Recipe

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2 votes | 1450 views
Servings: 12

Ingredients

Cost per serving $1.79 view details

Directions

  1. Saute/fry onions, celery, minced pepper and garlic in butter till wilted. Add in shrimp, stirring only to mix. Cover and cook very slowly for 15 min. Reserve 1/2 c. bread crumbs, adding remainder to seafood mix. Add in up to 1/2 c. water if necessary. Season to taste. Stuff into pepper shells and sprinkle with reserved bread crumbs. Dot with additional butter and bake at 300 degrees for 15 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 201g
Recipe makes 12 servings
Calories 311  
Calories from Fat 112 36%
Total Fat 12.7g 16%
Saturated Fat 6.74g 27%
Trans Fat 0.0g  
Cholesterol 140mg 47%
Sodium 416mg 17%
Potassium 347mg 10%
Total Carbs 28.41g 8%
Dietary Fiber 2.8g 9%
Sugars 4.38g 3%
Protein 20.44g 33%
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