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Home » Recipes » Fruit Cookies For Diabetics

Fruit Cookies For Diabetics Recipe

Name: Fruit Cookies For Diabetics
Ingredients: 1 c. water; 1/3 c. oil; 2 c. seedless raisins; 2 T cinnamon; 1/2 teaspoon nutmeg; 1/2 teaspoon salt; 2 c. flour; 1 teaspoon baking soda; 2 teaspoon liquid sweetener; 2 T water; 2 beaten large eggs; 1 teaspoon baking pwdr; 1/3 c. minced nuts

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.50 view details

1 c. water
1/3 c. oil
2 c. seedless raisins
2 T cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon salt
2 c. flour
1 teaspoon baking soda
2 teaspoon liquid sweetener
2 T water
2 beaten large eggs
1 teaspoon baking pwdr
1/3 c. minced nuts

Directions

Put together water, oil, raisins, cinnamon, and nutmeg; boil together for 3 min. Let cool.Dissolve salt and soda in combined liquid sweetener and water; add in to beaten large eggs. Stir into cooled mix. Add in flour and baking pwdr that have been sifted together; mix well. Add in nuts, then mix. Drop by teaspoonfuls onto greased cookie sheet.
Bake at 375 degrees till golden brown. Yield: 3 dozen cookies.

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Amount Per Serving	%DV
Serving Size 107g
Recipe makes 10 servings
Calories 302
Calories from Fat 98	32%
Total Fat 11.22g	14%
Saturated Fat 1.43g	6%
Trans Fat 0.19g
Cholesterol 42mg	14%
Sodium 422mg	18%
Potassium 317mg	9%
Total Carbs 47.74g	13%
Dietary Fiber 2.6g	9%
Sugars 20.74g	14%
Protein 5.66g	9%

Fruit Cookies For Diabetics Recipe

Ingredients