Fruit And Cheese Mini Snacks Recipe

Name: Fruit And Cheese Mini Snacks
Ingredients: 2 ounce Cheddar Cheese; 2 ounce Cream Cheese; 4 dsh Liquid Pepper Seasoning; 1/2 c. Dry Apples, minced; 1/3 c. Dry Apricots, minced; 1/4 c. Dry Pineapple, minced; 1/2 c. Minced Parsley

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.25 view details

2 ounce Cheddar Cheese
2 ounce Cream Cheese
4 dsh Liquid Pepper Seasoning
1/2 c. Dry Apples, minced
1/3 c. Dry Apricots, minced
1/4 c. Dry Pineapple, minced
1/2 c. Minced Parsley

Directions

Beat together cheddar cheese, cream cheese, and red-pepper seasoning in a small bowl till blended, about 1 minute.
Stir in dry apple, apricot, and pineapple with wooden spoon. Using 1 level measuring Tbsp., form mix into balls, rolling between palms. Roll balls in minced parsley.
May be refrigerated for up to 2 weeks in an airtight container.

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Amount Per Serving	%DV
Serving Size 22g
Recipe makes 12 servings
Calories 41
Calories from Fat 28	68%
Total Fat 3.23g	4%
Saturated Fat 1.91g	8%
Trans Fat 0.0g
Cholesterol 10mg	3%
Sodium 46mg	2%
Potassium 42mg	1%
Total Carbs 1.73g	0%
Dietary Fiber 0.3g	1%
Sugars 1.23g	1%
Protein 1.6g	3%

Fruit And Cheese Mini Snacks Recipe

Ingredients