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Fried Sweet Potatoes Recipe

by CookEatShare Cookbook
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Servings: 2

Ingredients

Cost per serving $0.50 view details

Directions

  1. Chop sweet potatoes into thin slices. Then cut each slice into fours. Place in heated and greased pan. Sprinkle cinnamon, nutmeg, and sugar on top.
  2. Cook for 5-7 min. Then turn them over and cook for another 5 min. Delicious!

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Nutrition Facts

Amount Per Serving %DV
Serving Size 57g
Recipe makes 2 servings
Calories 410  
Calories from Fat 403 98%
Total Fat 45.83g 57%
Saturated Fat 29.02g 116%
Trans Fat 0.0g  
Cholesterol 121mg 40%
Sodium 325mg 14%
Potassium 14mg 0%
Total Carbs 1.18g 0%
Dietary Fiber 0.0g 0%
Sugars 1.18g 1%
Protein 0.48g 1%
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