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French Style Vanilla Ice Cream Recipe

Name: French Style Vanilla Ice Cream
Ingredients: 4 x Egg yolk; 4 x Egg white; 1 1/2 c. Sugar; 2 Tbsp. Vanilla; 6 c. Light cream

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0 votes | 892 views

Servings: 10

Ingredients

Cost per serving $0.69 view details

Beat yolks till foamy... gradually add in 3/4 c. sugar; beat till thickened. In a large bowl, beat egg whites till soft peaks form. Fold egg yolk mix into egg whites. Stir in cream and remaining 3/4 c. sugar.
Transfer into a three qt saucepan and cook over medium heat, stirring occasionally till mix coats a spoon. Don't boil! Add in vanilla, refrigeratethoroughly. Freeze.
Makes 3 qts.

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