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Ingredients
- All purpose flour - 2cups
- Whole wheat flour - 1cup
- Dry milk powder - 2tbsp
- Potato flour - ¼cup (or use ½cup of dried potato flakes)
- Herbes de Provence - 2tbsp
- Instant Yeast - 1½tsp
- Sugar - 1tsp
- Salt - 1tsp
- Lukewarm Water - 1¼cup
- Olive Oil - 2tbsp
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 954g | |
| Calories 1670 | |
| Calories from Fat 282 | 17% |
| Total Fat 32.14g | 40% |
| Saturated Fat 4.65g | 19% |
| Trans Fat 0.0g | |
| Cholesterol 5mg | 2% |
| Sodium 2487mg | 104% |
| Potassium 1261mg | 36% |
| Total Carbs 296.23g | 79% |
| Dietary Fiber 22.7g | 76% |
| Sugars 17.25g | 12% |
| Protein 52.55g | 84% |
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