Fennel Salad With Soy Green Goddess Dressing Recipe

• 10 ounce Green peas, fresh or possibly frzn
• 1/2 c. Soy lowfat milk
• 2 Tbsp. Lemon juice
• 2 x Garlic cloves, chopped
• 3 sprg mint
• 6 x Leaves fresh basil, minced Salt and pepper to taste
• 1 x Fennel bulb, sliced
• 1 med Cucumber, peeled, seeded, and sliced
• 4 x Scallions, white and tender green parts, minced
• 2 c. Shredded carrots
• 1 lb Mixed salad greens, washed and spun dry
• 1 c. Soy sprouts
• 1 c. Roasted soy nuts

Directions