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Fabulous Carrot Cake Recipe

Name: Fabulous Carrot Cake
Ingredients: 1 c. Pineapple, crushed (20 ounce); 1 c. Margarine; 1 c. Brown sugar, packed; 1 c. Granulated sugar; 3 x Large eggs; 4 c. Carrots, shredded; 1 c. Raisins; 2 tsp Vanilla extract; 3 c. All purpose flour; 2 tsp Baking soda; 1 tsp Grnd cinnamon; 1 tsp Grnd ginger; 1/2 tsp Salt

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $2.03 view details

1 c. Pineapple, crushed (20 ounce)
1 c. Margarine
1 c. Brown sugar, packed
1 c. Granulated sugar
3 x Large eggs
4 c. Carrots, shredded
1 c. Raisins
2 tsp Vanilla extract
3 c. All purpose flour
2 tsp Baking soda
1 tsp Grnd cinnamon
1 tsp Grnd ginger
1/2 tsp Salt

Directions

Drain pineapple well. Cream margarine and sugars till light and fluffy.
Beat in Large eggs. Beat in pineapple, carrots, raisins and vanilla extract.
Combine remaining ingredients. Gradually, beat into pineapple mix till well blended. Pour into 4 greased and floured mini loaf pans ( 5 3/4 x 3")
or possibly a 13 x 9" baking pan. Bake in a 350 degree oven for 40 min (50 to 60 min with larger loaf) or possibly till toothpick inserted comes out clean.
Cold, completely. Spread with Silk Frosting, if you like.

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Amount Per Serving	%DV
Serving Size 474g
Recipe makes 4 servings
Calories 1393
Calories from Fat 450	32%
Total Fat 50.92g	64%
Saturated Fat 10.0g	40%
Trans Fat 8.45g
Cholesterol 156mg	52%
Sodium 1608mg	67%
Potassium 943mg	27%
Total Carbs 223.61g	60%
Dietary Fiber 7.9g	26%
Sugars 136.04g	91%
Protein 17.0g	27%

Fabulous Carrot Cake Recipe

Ingredients