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Ingredients
- 1 Medium sized Tomato
- 1/4 Cup Tuvaram Parupu | Toor Dal
- Salt to taste
- Juice of 1/2 Lemon or more acc to tanginess
- For Grinding
- 2 Green chillies, slit lengthwise, divided
- Few coriander leaves
- 1/2" piece Ginger
- For Tempering
- 1 Tbsp Ghee | Clarified butter
- 1 tsp Mustard seeds
- 3-4 Curry leaves, torn
- 1/2 tsp crushed Cumin Pepper
View Full Recipe at THE MAGIC SAUCEPAN
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 217g | |
| Calories 180 | |
| Calories from Fat 126 | 70% |
| Total Fat 14.04g | 18% |
| Saturated Fat 8.02g | 32% |
| Trans Fat 0.0g | |
| Cholesterol 33mg | 11% |
| Sodium 11mg | 0% |
| Potassium 541mg | 15% |
| Total Carbs 13.78g | 4% |
| Dietary Fiber 2.9g | 10% |
| Sugars 7.08g | 5% |
| Protein 3.25g | 5% |
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