Dill Biscuits Recipe

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0 votes | 931 views
Servings: 6

Ingredients

Cost per serving $0.30 view details

Directions

  1. In a bowl, combine butter, onion and dill. cut biscuits in half lengthwise; toss in butter mix. Arrange in a single layer in an ungreased 9" square baking pan. Bake at 450 degrees for 8-10 min. Serve with Broccoli in Herbed Butter and Pork Stroganoff for a meal for your family for $1.15 a plate.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 58g
Recipe makes 6 servings
Calories 179  
Calories from Fat 81 45%
Total Fat 9.16g 11%
Saturated Fat 5.08g 20%
Trans Fat 0.26g  
Cholesterol 20mg 7%
Sodium 476mg 20%
Potassium 10mg 0%
Total Carbs 21.65g 6%
Dietary Fiber 0.8g 3%
Sugars 3.02g 2%
Protein 3.08g 5%
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