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Date Loaf Candy Recipe

Name: Date Loaf Candy
Ingredients: 1 c. evaporated lowfat milk; 1/4 c. butter (no butter); 1/2 c. nuts; 3 c. white sugar; 1 (12 ounce.) pkg. dates (minced fine); 1/2 c. coconut

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.68 view details

1 c. evaporated lowfat milk
1/4 c. butter (no butter)
1/2 c. nuts
3 c. white sugar
1 (12 ounce.) pkg. dates (minced fine)
1/2 c. coconut

Directions

Cook lowfat milk, sugar and butter to soft ball stage - 245 degrees on candy thermometer, add in dates. Cook and stir till mix leaves side of pan. Remove from heat and beat till almost creamy. Add in nuts and coconut and stir till stiff. Mold into loaf, wrap in damp cloth and store in refrigerator then slice. Keeps indefinitely in cold place.

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Amount Per Serving	%DV
Serving Size 111g
Recipe makes 12 servings
Calories 374
Calories from Fat 77	21%
Total Fat 8.98g	11%
Saturated Fat 4.3g	17%
Trans Fat 0.0g
Cholesterol 16mg	5%
Sodium 88mg	4%
Potassium 303mg	9%
Total Carbs 75.07g	20%
Dietary Fiber 2.6g	9%
Sugars 71.28g	48%
Protein 3.03g	5%

Date Loaf Candy Recipe

Ingredients