Servings: 12
Ingredients
- 1 pkt Yeast
- 3 c. Plus 2 TBS whole wheat flour
- 1 tsp Salt
- 2 Tbsp. Brown sugar
- 1 tsp Baking soda
- 1 x Egg
- 1 c. Buttermilk, warmed
Directions
- Put all the ingredients into pan in the order listed, select, "Whole Wheat" and push "Start."
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 58g | |
Recipe makes 12 servings | |
Calories 127 | |
Calories from Fat 10 | 8% |
Total Fat 1.14g | 1% |
Saturated Fat 0.33g | 1% |
Trans Fat 0.0g | |
Cholesterol 16mg | 5% |
Sodium 328mg | 14% |
Potassium 174mg | 5% |
Total Carbs 25.55g | 7% |
Dietary Fiber 3.8g | 13% |
Sugars 3.35g | 2% |
Protein 5.53g | 9% |
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