South east asian summer recipes
All recipes » South east asian » Summer
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Instant Tom Yam Noodle SoupSpicy and tangy tom yam flavors but reached out with instant noodles in a simplified style. |
Navaneetham Krishnan
Dec 2013 Intermediate |
1 vote
2778 views
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Egg Mayonnaise SandwichesCreamy eggy sandwiches with shallots and spring onions; delightfully delicious |
Navaneetham Krishnan
Apr 2014 Intermediate |
1 vote
2053 views
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Vegetable Achar/Picklewhether you have it as a side or condiment, it's sure appetizing. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
2699 views
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Pepper Tamarind (Assam) PrawnPrawns soaked in thick peppery and tangy gravy. |
Navaneetham Krishnan
Aug 2014 Intermediate |
1 vote
1455 views
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Banana CakeBanana cake, we grew up with this cake. This traditional cake wins our hearts no matter what. I mean we live in Malaysia and bananas are everywhere!… |
MyWeekend Plan
Aug 2021 Intermediate |
1 vote
128 views
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Spicy String Beans with Coco MilkMy Grandma used to make this but I did it with a twist of heat. I like spicy foods! |
ShaleeDP
Jul 2015 Intermediate |
1 vote
1246 views
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Potatoed Garlic Shrimp With TomatoesSimple to do & this dish (for me) seems perfect for any occasion, goes great with any drink too, like maybe hot… |
_sara_
Apr 2011 Intermediate |
1 vote
3165 views
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Chicken VindalooIt's aromatic with tender and succulent chicken pieces soaked in thick spicy and sour gravy. |
Navaneetham Krishnan
Oct 2013 Intermediate |
1 vote
2590 views
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Thai Style Mango Fishfried fish seated on a bed of raw mango salad; spicy with red chillies, crunchy with peanuts and awesomely scented with coriander and kaffir lime… |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
2125 views
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Mango & Cucumber Yoghurt SaladA save light meal for good to goodness. |
Navaneetham Krishnan
Aug 2014 Intermediate |
1 vote
2200 views
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Chilli Petai (Stink Beans) With Anchoviespetai; either raw, with sambal belacan or here's to with ikan bilis/anchovies, chillies, belacan and lime… |
Navaneetham Krishnan
Sep 2014 Intermediate |
1 vote
1996 views
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Laksam Noodle"Kelantan Calling" noodle dish; fish coconut milk broth scented with Asian herbs, generously poured over noodles and topped with vegetables. |
Navaneetham Krishnan
Sep 2014 Intermediate |
1 vote
2623 views
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Spiced Cauliflower TempuraYour best bet when craving for fried snacks but afraid to go all meat or get too stuffed for the next meal. I have also tried to mix it with shrimp… |
_sara_
Mar 2011 Intermediate |
1 vote
3084 views
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Bun Mi BurgersThe Bun Mi (Bánh mì) sandwich originated from the French colonization of Vietnam. Only the rich were able to afford these gourmet sandwiches because… |
Chef Smith
May 2011 Professional |
1 vote
2055 views
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Pejj and Gina's Raw and Wonderful Pasta!This made enough for three servings. Can be easily enlarged. We loved the spicey lemony taste of the ginger in… |
Pamela
Mar 2012 Advanced |
1 vote
1325 views
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